An American Master Sommelier in Croatia

An exclusive interview with Fred Dexheimer, MS

In September 2015, Fred Dexheimer, one of only 230 Master Sommeliers in the world, visited Croatia and spent four days touring the Dalmatia and Istria wine regions. Wines of Croatia recently caught up with Fred (who moves very fast!) for an exclusive interview, in which he reveals his impressions of the trip and expert opinions on the wines he tasted.

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Wine Wanderlust: 7 Tour Operators in Croatia

Text and photos by Cliff Rames © 2015

It’s inevitable this time of year. Suddenly you notice passenger planes and the drift of jet trails among the clouds. You linger a bit longer than usual in daydreams. Bird songs awaken dormant desires to let loose and fly. You pine; an unsettled, almost haunting feeling settles in your breast. Call it an itchiness of the soul. You sense subliminal messages embedded in the whispers of warm breezes, summoning you: Go, they say. Make plans. Travel!

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Paul McCartney once sang of this condition: “Light out, wanderlust…help us to be free…light out, wanderlust…head us out to sea…what better time to find a brand new day…oh, wanderlust away…”

And just as dandelions and pollen are harbingers of the season, so too are the numerous emails that arrive in my mailbox, sent by intrepid people bitten by the wanderlust bug. Any recommendations for winery visits, they ask. Best wine regions to explore in Croatia? Suggestions for wine tour operators?

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USA Today: The #5 “Best Wine Region to Visit” is Croatia

(Photo: Copyright © Cliff Rames)
(Photo: Copyright © Cliff Rames)

Okay, we already knew it. Anthony Bourdain discovered it (literally, he fell off his chair in wine-fueled amazement). And now the readers of USA Today have confirmed it: the wine-growing regions of Croatia are awesome – among the best in the world.

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Sunday Snapshot: Zagorje

Zagorje is a wine growing region nestled in the cool, green rolling hills of northern Croatia, just beyond the capital city, Zagreb, and Medvednica mountain. Slovenia lies to the north.

The region is noted for the cultivation of cool climate grapes, about 90% of which are whites varieties such as graševina, pušiplje (aka moslavac or šipon), kerner, gewürztraminer, müller-thurgau (aka: rizvanac), yellow muscat, pinot blanc, pinot gris, riesling, sauvignon blanc, and sylvaner.

Red varieties include blaufrankisch, gamay, pinot noir, portugieser, cabernet franc, and cabernet sauvignon.

Enjoy the view – and try to taste these refreshing and food-friendly wines if you can! Cheers!

photo © Cliff Rames
photo © Cliff Rames

Sunday Snapshot: Old Cellar at Iločki Podrumi

Iločki Podrumi, located in the town of Ilok in the Srijem wine growing region of northeastern Croatia, administers one of the oldest wine cellars in Croatia, dating back to the 15th Century.

Iločki Podrumi produces wines made from graševina, traminac (gewürztraminer), chardonnay, frankovka (blaufränkisch), and cabernet sauvignon, as well as specializes in award-winning late harvest and ice wines.

For more information, check them out here: http://www.ilocki-podrumi.hr/

(Photo: © 2013 Cliff Rames)
(Photo: © 2013 Cliff Rames)